Noam Kimelman of Get Fresh Detroit joins us in the studio to talk about food access in Detroit and his new initiative to put fresh fruits and vegetables in corner stores all over the city. Then we get a call from Jeff who blogs for mlivein Detroit. It’s a good time.
Monthly Archives: November 2010
11.22.2010 | Hello Wello
We’re joined in the studio by Cynthia Koenig of Wello, a social venture committed to bringing safe, potable water to the people who need it most. Guest co-host Emily Plews helps us figure out why gratitude is so healthy and whykeeping your mind from wandering keeps you happier. Plus a call-in from Gina, mystery tunes from DJ Local, a full season of food politics, and an all-around feel-good time — take a listen, why don’t you?
More resources about water from Cynthia:
sarvajal.com — a quickly-scaling water outlet serving India
water.org — for background info on the growing world water crisis
Follow Wello on Twitter: @wellowater
More resources about water from Cynthia:
sarvajal.com — a quickly-scaling water outlet serving India
water.org — for background info on the growing world water crisis
Follow Wello on Twitter: @wellowater
11.15.2010 | Talkin’ Turkeys
Listen in and let John Harnois of Harnois Farms put you in the mood for the most delicious secular holiday of the year — THANKSGIVING! John hand-raises happy, healthy, and sometimes heritage turkeys, chickens, geese, and ducks. Birds so well-lived, you can taste the love!
11.08.2010 | Get Fermented with the Brinery
Global economic meltdown got you down? Then listen in and let David Klingenberger CFO (Chief Fermentation Officer) of Ann Arbor’s own The Brinery stimulate your inner economy.
After an exxxtraspecial call-in from from America’s Next Top Political Pundit (and hopefully IHIH’s newest political correspondent) Colin Warren, we crunch on turnips, groove on some veggie-themed jams and talk fermentation, local produce, and local business with David — a man who loves pickles even more than we do.
Is all this talk of flavorful, crunchy, organic, local pickled vegetables making your mouth water? Then be sure to check out The Brinery @ the Ann Arbor Farmer’s Market Wednesdays and Saturdays. Your guts will thank you.
xoxo,
the ladies of IHIH
After an exxxtraspecial call-in from from America’s Next Top Political Pundit (and hopefully IHIH’s newest political correspondent) Colin Warren, we crunch on turnips, groove on some veggie-themed jams and talk fermentation, local produce, and local business with David — a man who loves pickles even more than we do.
Is all this talk of flavorful, crunchy, organic, local pickled vegetables making your mouth water? Then be sure to check out The Brinery @ the Ann Arbor Farmer’s Market Wednesdays and Saturdays. Your guts will thank you.
xoxo,
the ladies of IHIH
11.01.2010 | Election Edition
Failure to vote is not a protest, it’s just lazy.
Tune in to get a sense of the mood in DC — hear from the Michigan League of Conservation Voters on who’s greenest on your ballot — from Emily/Judy about the role of business in sustainability and from who we hope will be America’s next top political pundit Colin Warren.
Voting is sexy.
xoxo,
the IHIH family
Tune in to get a sense of the mood in DC — hear from the Michigan League of Conservation Voters on who’s greenest on your ballot — from Emily/Judy about the role of business in sustainability and from who we hope will be America’s next top political pundit Colin Warren.
Voting is sexy.
xoxo,
the IHIH family